Universal Recycling for Schools
What does Universal Recycling mean for Vermont schools?
The Universal Recycling law requires all Vermont schools to have a convenient and consistent program for recycling and food scrap composting. Schools play a critical role in waste reduction as producers of recyclables and food scraps, but most importantly as educators. Schools serve as models for their communities and can teach students why recycling and composting matter. Behaviors we learn as children become our habits as adults, and the systems schools make today will be second nature for tomorrow’s leaders.
If your school needs help improving your recycling or food scrap collection systems, call 802-828-1138. We will also connect you with your local solid waste management entity for further assistance.
Frequently Asked Questions
What does my school need to do?
All schools need to recycle the required materials and keep food scraps out of the trash. Many schools get the scraps hauled to a compost site. Some schools compost on-site or give their scraps to a local chicken farmer. Schools also need to manage their hazardous materials and all other landfill banned items properly.
How can schools get help?
Both DEC's Solid Waste Program (802-828-1138) and your local solid waste management entity can provide technical assistance for establishing and evaluating school recycling and composting programs.
Schools can also ask around! There are most likely people in your school community, including teachers, facilities and cafeteria staff, administrators, and parents, that have experience with recycling, food scrap collection, and composting.
Use the School Recycling Guide, which provides information on recycling and composting programs in schools, or call DEC’s Solid Waste Program at 802-828-1138.
Can our school donate excess food?
The Universal Recycling Law encourages people to donate extra food--if properly handled and not previously served--to organizations that feed the hungry. Guidance for Food Donation contains information on safe food handling for kitchen staff. By donating excess food from schools, you keep food out of landfills, lower costs, and support Vermonters in need.
Historically, a great deal of unused, high-quality food from schools has gone to waste, often because of fear of liability should donated food go bad. The federal Bill Emerson Good Samaritan Food Donation Act (42 U.S.C. 1791) provides liability protection for food donors. In addition, a federal statute that is part of the National School Lunch act provides specific protection for schools.
Can our school feed leftover food to pigs or chickens?
Yes, but if feeding pigs, do not feed them meat, fish, or food scraps that have come in contact with meat or fish juices. Please follow the Guidance on Feeding Food Scraps to Pigs from the Vermont Agency of Agriculture.
- School Recycling Guide – How to develop and manage school recycling and composting program
- School Recycling Scorecard – Quick test to see how well your school is reducing waste and set a baseline for further work
- Hazardous Waste Management and Reduction in Schools
- Food Scraps webpage - How to design and build on-site compost systems, list of food scrap haulers
- Food Donation webpages - information on Food Share Tables and how to rescue food for donation
- Getting Started with School Composting Guide
- On-Site Composting: A School Implementation Guide
- Solid Waste Management Entities (SWMEs) coordinate waste management in local regions and can help your school develop composting and recycling programs or provide programs for students.
- USDA Guide to Conducting Student Food Waste Audits
- Northeast Resource Recovery Association (NRRA), School Recycling Resources. Workshops and technical assistance on recycling, waste-reduction, hazardous waste, and compost for students, teachers, and staff.
General/Waste
- Follow That Trail (K-3), US Environmental Protection Agency
- Plan a Waste-Free Lunch (1-6), Local Hazardous Waste Management Program, King County, WA
- Be a Garbage Gumshoe (3-6), Local Hazardous Waste Management Program, King County, WA
- Grocery Store Scavenger Hunt (3-6), Local Hazardous Waste Management Program, King County, WA
- Trash Investigators (4-8), Institute for Humane Education
- Mock Trial: Roadside Dumpers (9-12), Cornell Waste Management Institute
- Quest for Less Teacher Guide: A Teacher’s Guide to Reducing, Reusing, and Recycling, US Environmental Protection Agency
Recycling
- Making Paper From Paper (K-3), Cornell Waste Management Institute
- Don’t Throw Away Our Future: Start Recycling Today (1-5), ReCommunity
- Ocean Plastic (4-6), The International SeaKeepers Society
- Math Problems: Recycling Economics (7-8), Cornell Waste Management Institute
- Recycling Survey (K-12), Pennsylvania DEP
Composting
- The Rotten Truth (3-6), Shelburne Farms
- What is Biodegradable? (4-6), Cornell Waste Management Institute
- How Hot is My Compost Pile? (7-8), Cornell Waste Management Institute
- De “compost” ition (9-12), Cornell Waste Management Institute
Wasted Food
- Food Waste Warrior Toolkit (5-12), World Wildlife Fund
- EPA's Collection of Lesson Plans, from a variety of organizations
- Food Rescue Maine's Elementary Curriculum and Cafeteria Guide
Toxics
- Household Toxic Chemicals (4-6), Cornell Waste Management Institute
- Secret Life of A Smart Phone (5-12), US Environmental Protection Agency
- Green Cleaning Project Guide (6-12), Local Hazardous Waste Management Program, King County, WA
- Accompanying ELL resources:
- Safer Alternatives (6-12), Local Hazardous Waste Management Program, King County, WA
- Disposal (6-12), Local Hazardous Waste Management Program, King County, WA
- Label Reading (6-12), Local Hazardous Waste Management Program, King County, WA
- Reading a Pesticide Label, Local Hazardous Waste Management Program, King County, WA
- Accompanying ELL resources:
- Stop Waste. A California-based public agency responsible for reducing waste in Alameda County. Excellent information and curriculum materials.
- Shelburne Farms provides environmental and sustainability education for children, adults, and educators, both through their website and at their farm.
- Cornell Waste Management Institute. Research, outreach, training, and technical assistance, with a focus on organic residuals. Many lesson plans available through their Trash Goes To School program.
- The Story of Stuff Project. Short films, lesson plans, podcasts about how we make, use, and throw away Stuff.
- Vermont Building and General Service purchasing contracts, for recycling and food scrap collection containers and other supplies
- Trash Contract Renegotiation Guide (Produced by Highfields Center for Composting): information for schools and businesses on waste hauling fees, to assist in contract negotiation and cost savings
- New England Grassroots Environmental Fund (NEGF) supports community-based environmental projects throughout New England. NEGF provides resources, tools, and trainings, as well as grants to groups and schools beginning or improving environmental projects.